Crocodile Dishes Galore
Be prepared to sample crocodile dishes from farm-bred, licensed to be slaughtered crocodile meat.
Looking at all the dishes that I was about to sample made my mouth water. They all looked so delicious. And knowing that crocodile meat is low in calories, fat and very high in protein made the dishes more appetizing for one who’s trying to lose weight.
For carbohydrates loading, there’s the crocodile rice and the crocodile pasta. The Croc rice was made with bits of croc meat and seasoned with salt and pepper and other herbs and spices.
The Croc Pasta in tomato sauce with bits of crocodile meat, herbs and spices and al dente linguini was deliciously cooked. The linguini was made with crocodile eggs.
For the viand, you can have Crocodile Ribs, Crocodile Sisig or Crocodile Sausage.
I had Crocodile Ribs so tender it detached from the bone. You’ll actually forget you were eating crocodile meat but think of pork or beef or chicken. It is worth sampling.
The most saleable croc dish at the Riverwalk Grill is the Crocodile Sisig. If you have no idea that it is made of crocodile meat, it can easily pass off as your regular pork sisig with a different taste. Read More